E-book for Learning Express

I looked at Culinary Arts. I enjoy working with Food and creating recipes. I'm detailed oriented but having people want something on a timely basis. I think that good food takes time. Now, if a person plans ahead, demands can be met in the restaurant. Fast food restaurants would not be that fun to work in because there is not much opportunity to be creative. The menu seems to be already set according to the theme of the given food/store chain. A family dining place might be open to more creativity.